Rooting Figs: What a difference a day makes…

The late Dinah Washington sang the song What a Difference a Day Makes and won the 1959 Grammy Award for Best Rhythm & Blues Performance. As I gazed at the roots of this Red Lebanese rooted cutting, I couldn’t help but start singing that song.

The two images below are screenshots captured from my cellphone. On the left, you can see the roots as soon as I first discovered them, their subtle emergence catching my attention. On the right, the same roots are depicted the following day, having grown noticeably overnight.

The roots have tripled in size! It’s fascinating to watch this growth, as the roots begin their delicate journey. At first, they are quite fragile, and it takes them around two to three weeks to reach the wall of the cup, approximately two inches away.

Now that the roots are visible, it’s time to think about fertilizing the rooted cutting. However, it’s crucial to proceed with caution. Avoid overwhelming the roots with a harsh 20-20-20 fertilizer, as its potency could burn and damage the delicate root system you’ve worked so diligently to nurture. If you do have such a strong fertilizer on hand, consider diluting it—either by halving the recommended amount or increasing the water ratio to ensure a more gentle feed. This way, the roots can continue to thrive without the risk of harm.


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Stay tuned, keep on rootin’ and happy growing!


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