Category: Planted Fig

  • Unwrapping an Italian Honey Fig Tree in Zone 6b

    Unwrapping an Italian Honey Fig Tree in Zone 6b

    Zone 6b, Mid-Hudson Valley, NY, USA. In late November 2025, I winterized an Italian Honey, Lattarula, fig tree for friends in Orange County, New York. I documented the process because I was concerned that trapped moisture under the protective covering might damage the tree over winter. On April 10, 2026, I returned for the unveiling,…

  • Fig Trees Belong in Every Garden

    Fig Trees Belong in Every Garden

    Barry’s Grove is a nonprofit organization founded in 2022 and based in the Village of Walden, New York, with a primary focus on the Hudson Valley region. The organization is dedicated to environmental stewardship through hands-on initiatives such as tree planting, stream stocking, and educational outreach that fosters a deeper connection between the community and…

  • Hello, Roots! My First Fig Cutting of 2026

    Hello, Roots! My First Fig Cutting of 2026

    I am not kidding when I say that every single year, the moment I spot my first rooted cutting, I get a little teary-eyed. It never gets old. This year, I’ve officially kicked off the rooting process with—drum roll, please—400 cuttings. But wait… there’s more. I’ve got another 200 cuttings tucked away in the crisper…

  • When the Fig Gods Smile at the Supermarket

    When the Fig Gods Smile at the Supermarket

    I love to shop at this chain of local supermarkets, Adams Fairacre Farms, a beloved local destination for quality and variety. I appreciate that they’re not expanding nationwide, because their brand and business are rooted in serving local Hudson Valley communities with fresh, locally sourced products rather than large-scale expansion. Each store has a hidden…

  • Rooting Cuttings in Coco Coir

    Rooting Cuttings in Coco Coir

    Every year, I experiment with a variety of methods to root fig cuttings, and for the most part, I’ve had great success with all of them. That said, my go-to method has always been rooting cuttings in transparent cups of water, simple, effective, and reliable. This year, however, I decided to expand my approach and…

  • All about saws and teeth?

    All about saws and teeth?

    Recently, I was reading a terrific online article about TPI (teeth per inch) because I need to stock up on blades for my newly acquired coping saw. (ref 1). Here is what I learned from this article. The number of TPI on a saw blade has a major impact on how it cuts: blades with…

  • A Novel Approach to Fig Tree Winter Protection

    A Novel Approach to Fig Tree Winter Protection

    Materials you will need: twine, PVC pipes, two for each bed, a hacksaw to cut the PVC pipes to length, also you will need a drill to mae the necessary four holes for each bed. You can easily pick up PVC pipes at your local hardware store. The raised bed I was working on measured…

  • Fig Cuttings with Character

    Fig Cuttings with Character

    It’s late November here in Zone 6b (Mid-Hudson Valley, NY), and my fig trees have finally gone fully dormant—perfect timing for pruning. As always, trimming day means a bounty of cuttings, and I’m constantly on the lookout for ones that stand out in some special way. The thick cuttings are always my favorites—they root more…

  • Moisture: The Hidden Threat When Winterizing Fig Trees

    Moisture: The Hidden Threat When Winterizing Fig Trees

    Under that plastic bag is a pruned Italian Honey (also known as Lattarulla) fig tree, all tucked in for winter. I filled the bag with dry leaves gathered from the property—every single one checked to make sure there wasn’t a trace of moisture. They were perfectly crisp and dry, just what I wanted. My plan…

  • Figs love to go dormant

    Fig trees enter dormancy after they finish producing their main crop. Dormancy is their built-in survival mechanism—a way to conserve energy and protect themselves through the cold months. This quiet period ends only when temperatures rise again in spring (Ref 1). As I write this on November 17th, 2025, here in the Mid-Hudson Valley of…