The Fig Tree Guy

My name is Evan Panagiotopoulos, a.k.a. The Fig Tree Guy, and I am passionate about all aspects of fig cultivation.

  • Well, not really—but I do love experimenting, especially when it comes to my figgies. I’m always eager to try different and sometimes unorthodox methods in my gardening adventures. Whether it’s tweaking propagation techniques, testing new rooting mediums, or experimenting with…

  • Well, I’m not going religious here, so let me explain. This phrase perfectly captures the importance of keeping things clean and orderly, especially when it comes to fig propagation. Clean tools and workspaces aren’t just about tidiness—they’re crucial for preventing…

  • In late fall I take cuttings from my trees that I grow in my backyard. During the winter, I root these cuttings, and by early spring, they’re ready to be shared with fellow fig enthusiasts. One of my favorite trees…

  • I was in New Paltz, New York, today for some business, and it was freezing cold. Naturally, I stopped at Starbucks and ordered a Frozen Mango Dragonfruit Lemonade Refresher! Yes, you read that right—it was freezing cold outside, and I…

  • I am in the final stages of collaborating with several local libraries in Dutchess and Orange counties to organize engaging workshops about fig cultivation. These workshops will provide attendees with valuable insights into the history of figs, their cultural significance,…

  • On 11/25/2024 I purchased four Pastilliere cuttings (five shipped) from www.figbid.com. I must give credit to the seller, CoastalFigCompany, for providing an exceptional experience that earned them a perfect score. One of the cuttings I received was unusually thick, which…

  • The past few days, temperatures in New York, Zone 6b, have been on the warm side and I decided to get out there and “play” with the winterized figs. Each bed has two one-inch PVC pipes running diagonally to connect…

  • I am trying to help customers of mine understand what they are buying. Most fig cuttings are taken from dormant trees, but some cuttings, when taken during the summer, are green and come from trees that are not dormant. At…

  • Rooting figs in water requires careful attention, as the water needs to be changed daily. Occasionally, I skip a day—but never more than that—because staying vigilant is key. The process is “simple”. It will take about two weeks for tiny…

  • I have plenty of rooted fig cuttings that I’m looking to sell to a good, fig-loving home.These cuttings were taken from dormant trees growing in my backyard. As shown in the pictures above, these fig cuttings have well-developed roots and…